Ghost Pepper Chile Powder (Bhut Jolokia)
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Ghost pepper chile powder is made from the renowned Bhut Jolokia, one of the world’s hottest chili peppers, delivering intense heat with a smoky, slightly fruity undertone. With a Scoville rating of over 1,000,000 and a heat level of 10/10, it should be used sparingly to add extreme spice to sauces, marinades, salsas, and spice blends. Native to Northeast India, the ghost pepper has a long history in local cuisine and traditional medicine, where it was prized for its fiery heat and potent flavor. Ideal for adventurous cooks, it brings bold, exhilarating heat to dishes for those seeking a truly intense chili experience.
Ground ghost chile pepper
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Frequently asked
Our spices are sourced from around the world, with a preference for domestic products whenever available. We are dedicated to providing products that meet the highest standards of freshness, quality, and cleanliness.
Although many of our products are organically sourced, our facility is not certified organic; therefore, we cannot market them as organic. Every product is tested for heavy metals, and we are committed to maintaining the highest standards of quality and safety.
Spices — with a few exceptions, such as sesame and poppy seeds — do not truly expire. Over time, however, they do lose potency and flavor. For the best quality, we recommend replacing ground spices every year and whole spices every two years. In general, the larger the grind or the more intact the spice, the longer it will retain its freshness and flavor.
We gladly offer refunds with a receipt. If you do not have a receipt, we can provide an exchange or store credit. To ensure freshness and safety, all returned spices are discarded and never placed back into inventory.
We do offer and accept gift cards.