Inspired by traditional Indian golden milk and Ayurvedic wellness practices, this blend makes it easy to enjoy a comforting, anti-inflammatory drink at home. Simply stir 1½ teaspoons of the spice mix into 1 cup of milk or a plant-based alternative. Sweeten to taste with honey, sugar, or maple syrup. Known for its warming, healthful ingredients, this mix adds natural spice and depth to your drink. For a café-style twist, add 1–2 shots of espresso for a golden milk latte with a caffeine kick.
Warm and earthy with sweet, spicy, and aromatic notes of turmeric, cinnamon, ginger, and exotic spices.
For a golden milk or turmeric latte, stir 1½ tsp into 1 cup of milk or plant-based milk and sweeten to taste. Enjoy hot or iced, or add to coffee, cookies, muffins, smoothies, or ice cream. Also perfect for enhancing rice dishes, sauces, and breads.
Turmeric, cinnamon, ginger, cardamom, black pepper, star anise, allspice, bay leaves
Our spices are sourced from around the world, with a preference for domestic products whenever available. We are dedicated to providing products that meet the highest standards of freshness, quality, and cleanliness.
Although many of our products are organically sourced, our facility is not certified organic; therefore, we cannot market them as organic. Every product is tested for heavy metals, and we are committed to maintaining the highest standards of quality and safety.
Spices — with a few exceptions, such as sesame and poppy seeds — do not truly expire. Over time, however, they do lose potency and flavor. For the best quality, we recommend replacing ground spices every year and whole spices every two years. In general, the larger the grind or the more intact the spice, the longer it will retain its freshness and flavor.
We gladly offer refunds with a receipt. If you do not have a receipt, we can provide an exchange or store credit. To ensure freshness and safety, all returned spices are discarded and never placed back into inventory.
