Canned chipotles in adobo sauce are smoked and dried jalapeño peppers packed in a rich, tangy, and slightly sweet tomato-based sauce. They offer smoky, earthy, and moderately spicy flavors with a Scoville rating of 5,000–10,000 and a heat level of 4/10, making them perfect for adding depth and complexity to Mexican and Southwestern dishes. Ideal for salsas, sauces, marinades, stews, soups, and grilled meats, chipotles in adobo bring bold smoky heat and a subtle hint of sweetness to elevate both traditional and contemporary recipes.
<p>Ingredients: Chipotle chiles, water, tomato paste, onion, sugar, may contain 2% or less of salt, vinegar, sunflower seed oil, paprika, garlic, corn starch and spices.</p>
Our spices are sourced from around the world, with a preference for domestic products whenever available. We are dedicated to providing products that meet the highest standards of freshness, quality, and cleanliness.
Although many of our products are organically sourced, our facility is not certified organic; therefore, we cannot market them as organic. Every product is tested for heavy metals, and we are committed to maintaining the highest standards of quality and safety.
Spices — with a few exceptions, such as sesame and poppy seeds — do not truly expire. Over time, however, they do lose potency and flavor. For the best quality, we recommend replacing ground spices every year and whole spices every two years. In general, the larger the grind or the more intact the spice, the longer it will retain its freshness and flavor.
We gladly offer refunds with a receipt. If you do not have a receipt, we can provide an exchange or store credit. To ensure freshness and safety, all returned spices are discarded and never placed back into inventory.
