Inspired by the majestic horizons of Santa Fe, this sweet and spicy rub brings classic BBQ flavor to your grill, smoker, or roasted vegetables. A lively blend of brown sugar, paprika, cayenne, garlic, and sea salt delivers the perfect balance of smoky sweetness and gentle heat. Crafted to caramelize beautifully, it creates that signature sticky-sweet glaze on chicken, wings, thighs, turkey, or roasted vegetables, making every bite a crowd-pleasing favorite.
Sweet and savory in flavor, with aromatic, earthy, and lightly bittersweet notes, finished with a gentle medium-low heat kick.
Rub generously on chicken, wings, thighs, turkey, or vegetables before grilling, roasting, or smoking. Perfect for caramelizing into a sticky-sweet glaze, or sprinkle on cooked dishes to add a sweet, savory, and mildly spicy flavor boost.
Sea salt, garlic, brown sugar, onion, California paprika, mustard, cayenne, savory
Our spices are sourced from around the world, with a preference for domestic products whenever available. We are dedicated to providing products that meet the highest standards of freshness, quality, and cleanliness.
Although many of our products are organically sourced, our facility is not certified organic; therefore, we cannot market them as organic. Every product is tested for heavy metals, and we are committed to maintaining the highest standards of quality and safety.
Spices — with a few exceptions, such as sesame and poppy seeds — do not truly expire. Over time, however, they do lose potency and flavor. For the best quality, we recommend replacing ground spices every year and whole spices every two years. In general, the larger the grind or the more intact the spice, the longer it will retain its freshness and flavor.
We gladly offer refunds with a receipt. If you do not have a receipt, we can provide an exchange or store credit. To ensure freshness and safety, all returned spices are discarded and never placed back into inventory.
