Warm, aromatic, and comforting, this classic blend of cinnamon, nutmeg, ginger, and cloves brings the perfect balance of spice to your fall favorites. Ideal for pumpkin pies, muffins, lattes, and cookies, it’s also wonderful in oatmeal, roasted squash, or even savory dishes that could use a hint of warmth and depth. Bring the flavors of the season into every bite with this versatile, cozy spice blend.
Warm and aromatic with sweet cinnamon, earthy nutmeg, spicy ginger, and a hint of clove—classic, cozy, and comforting.
Sprinkle into pumpkin pies, muffins, cookies, or lattes for warm, aromatic flavor. For a 9-inch pumpkin pie, use about 1 tablespoon of Pumpkin Pie Spice in the filling. It’s also delicious in oatmeal, roasted squash, or anywhere you want a touch of cozy, seasonal spice.
Saigon cinnamon, Indonesian cinnamon, ginger, nutmeg, mace, allspice, cloves.
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Frequently asked
Our spices are sourced from around the world, with a preference for domestic products whenever available. We are dedicated to providing products that meet the highest standards of freshness, quality, and cleanliness.
Although many of our products are organically sourced, our facility is not certified organic; therefore, we cannot market them as organic. Every product is tested for heavy metals, and we are committed to maintaining the highest standards of quality and safety.
Spices — with a few exceptions, such as sesame and poppy seeds — do not truly expire. Over time, however, they do lose potency and flavor. For the best quality, we recommend replacing ground spices every year and whole spices every two years. In general, the larger the grind or the more intact the spice, the longer it will retain its freshness and flavor.
We gladly offer refunds with a receipt. If you do not have a receipt, we can provide an exchange or store credit. To ensure freshness and safety, all returned spices are discarded and never placed back into inventory.
We do offer and accept gift cards.